Air Fryer Snap Peas

Name: Air Fryer Snap Peas
Prep time: 30 min
Total time: 30 min
Yield: 4 serving(s)
Ingredients: 1 lb. sugar snap peas, trimmed, strings removed; 2 tsp. olive oil; 1/2 tsp. kosher salt; 2 tbsp. grated parmesan cheese, plus more for topping; 1 tsp. fresh oregano, chopped

Nothing beats a heavy sprinkle of parmesan 😉

By Ree DrummondPublished: Feb 8, 2024

Be the first to review!

Jump to recipe

Ralph Smith

Yields:

4 serving(s)

Prep Time:

30 mins

Total Time:

30 mins

Advertisement - Continue Reading Below

Ingredients

1 lb.
sugar snap peas, trimmed, strings removed
2 tsp.
olive oil
1/2 tsp.
kosher salt
2 Tbsp.
grated parmesan cheese, plus more for topping
1 tsp.
fresh oregano, chopped

Directions

1. Step 1Toss the snap peas, olive oil and salt in a large bowl. Line an air fryer basket with foil and add the peas. Set the air fryer to 390º and cook for 6 minutes.
2. Step 2Toss the snap peas and sprinkle with 1 tablespoon of the parmesan. Cook for 6 more minutes. Toss again, then sprinkle with the remaining 1 tablespoon parmesan and cook for 4 more minutes. Top with the oregano and more parmesan.

Advertisement - Continue Reading Below